Lesson Plan – Year 6 trip
Lesson Plan – Year 6 trip
The land of cheese Last 24th February we went to visit latteria turnaria, in Brazzacco, one of the few remaining dairy cooperatives in Friuli. Cheese here is made just like in old times! Traditional methods are used to make cheese out of Italian Red Pied cattle milk. This particular breed has been raised in…
Profiteroles with homemade custard To make the profiteroles for 10 people we need: 350 gr. of butter 350 dl. of water a pinch of salt 8 eggs To make the homemade custard 1 liter of milk 6 eggs 6 tablespoons flour 6 tablespoons sugar We weighed the ingredients, we counted the eggs, we…
Lesson-Plan-Year-2-Kitchen
Lesson-Plan-Infant school garden
Comenius giochi Tavagnacco
Please click on the link below to see the Maths in the Shops plan from Italy … shop